All meals are served with brown bread, side salad and water. Pre-ordered jacket potatoes are available on Tuesday and Friday.

Week One Menus

Monday
Beef Meatballs in tomato sauce with fusilli pasta and sweetcorn
or
Vegetarian Balls in tomato sauce with fusilli pasta & sweetcorn (v)

Apple crumble & custard
or
Fresh Fruit
or
Yoghurt
Tuesday
Cumberland Sausage served with mash, peas and gravy
or
Vegetarian sausage served with mash, peas & gravy (v)
or
½ baked potato with baked beans

Chocolate Cake
or
Fresh Fruit
or
Yoghurt
Wednesday
Chicken Tikka Masala served with rice & green beans
or
Chickpea and Spinach Curry served with rice & green beans (v)

Vanilla Mousse
or
Fresh Fruit
or
Yoghurt
Thursday
Pasta with ham and tomato served with broccoli
or
Macaroni cheese served with broccoli (v)

Apricot Flapjack
or
Fresh Fruit
or
Yoghurt
Friday
Pollock Fish Fingers served with skinny chips & mushy peas
or
Vegetable Lasagne served with skinny chips (v)
or
½ baked potato with mild cheddar cheese

Milky Ice Lolly
or
Fresh Fruit
or
Yoghurt

Week Two Menus

Monday
Pepperoni Pizza with mixed salad
or
Cheese & Tomato Pizza with mixed salad (v)

Apple Sponge and custard
or
Fresh Fruit
or
Yoghurt
Tuesday
Chilli Con Carne served with rice & mixed veg
or
Potato & Spinach Curry served with rice & mixed veg (v) ½ baked potato with cheese and beans

Chocolate Mousse
or
Fresh Fruit
or
Yoghurt
Wednesday
Roast Turkey served with roast potatoes, carrots, broccoli & gravy
or
Roast Quorn served with roast potatoes, carrots broccoli & gravy (v)

Orange & Cinnamon Cake
or
Fresh Fruit
or
Yoghurt
Thursday
BBQ Chicken served with rice & green beans
or
Stir Fry Noodles (v)

Raisin Flapjack
or
Fresh Fruit
or
Yoghurt
Friday
Jumbo Fish Fingers served with herby diced potatoes & peas
or
Vegetable Gratin (v)
or
Wholemeal Wrap with coronation chicken & salad

Orange Ice Lolly
or
Fresh Fruit
or
Yoghurt

Week Three Menus

Monday
Chicken Burger in a bun served with herby diced potatoes and baked beans
or
Vegetable Burger served with herby diced potatoes and baked beans (v)

Peach Crumble
or
Fresh Fruit
or
Yoghurt
Tuesday
Beef Ragu served with spaghetti & green beans
or
Quorn Bolognaise served with spaghetti & green beans (v)
or
½ baked potato with tuna mayo

Strawberry Jelly
or
Fresh Fruit
or
Yoghurt
Wednesday
Roast Chicken served with roast potatoes, carrots & gravy
or
Broccoli & Cauliflower Cheese Bake served with roast potatoes (v)

Lemon Drizzle Cake
or
Fresh Fruit
or
Yoghurt
Thursday
Pork Meatballs in tomato & oregano sauce served with fusilli pasta & sweetcorn
or
Vegetable Balls in tomato & oregano sauce served with fusilli pasta & sweetcorn

Flap Jack
or
Fresh Fruit
or
Yoghurt
Friday
Salmon Fish Fingers served with new potatoes & peas
or
Cheese Omelette served with new potatoes and peas (v)
or
½ baked potato with cheese & ham

Chocolate Chip Cookies
or
Fresh Fruit
or
Yoghurt

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